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In this post, we will delve into a diverse array of mouthwatering dishes that showcase the artistry and versatility of vegetarian cooking. From colourful and nutrient-packed salads to hearty comfort foods and global-inspired delicacies, you’ll find options that cater to every palate and occasion. Let’s dive into 65 vegetarian dinner recipes UK and see if we can’t find you some inspiration!
65 Vegetarian Dinner Recipes UK
Welcome to a culinary journey that celebrates the abundance of nature’s bounty and the delightful possibilities it offers to our dinner plates. In a world increasingly conscious of health, sustainability, and ethical choices, vegetarianism has emerged as a vibrant and delicious way of life.
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Vegetarian Dinner Recipes
Whether you’re a seasoned vegetarian or someone seeking to incorporate more plant-based meals into your diet, this blog post will serve as your gateway to a treasure trove of delectable vegetarian dinner ideas.
So, sharpen your knives, gather your freshest produce, and let’s savour the enticing world of vegetarian cuisine together. Get ready to be amazed by the endless possibilities and the magic that can unfold with a medley of vegetables and a dash of creativity.
- Tomato and Goat’s Cheese Gnocchi by Gousto
- Yellow Split Pea and Tofu Chowder by Vegetarian Society
- Broccoli and Cheese Pierogi by Jamie Oliver
- Aubergine, Freekeh, and Cashew Tagine by Marcus Wareing / GBC
- Butternut Squash and Stichelton Gratin by The British Larder
- Thai Veggie Pizza by Oh My Veggies
- Pea, Avocado, and Basil Risotto by Circus Gardener
- Caramelised Mushroom, Parsley, and Walnut Speltotto by Gousto
- Vegan Chickpea and Tomato Bhuna by Paul Foster / GBC
- Vegetable Thai Curry by Love Food Hate Waste
15 Minutes and Under
Whether you’re looking for quick and easy weekday meals, impressive dishes for dinner parties, or comforting classics that evoke nostalgia, this compilation of vegetarian dinner ideas has something for everyone.
Prepare to embark on a culinary adventure that is not only scrumptious but also nurturing for your body and the planet.
- Mediterranean Scrambled Eggs with Feta by Easy Cheesy Vegetarian
- Cantonese-Style Stir Fried Noodles by Circus Gardener
- 10-Minute Spicy Bean Burgers by Tinned Tomatoes
- Easy Baked Mushroom Tikka by Easy Cheesy Vegetarian
- Easy Marmite Pasta by Hungry Healthy Happy
30 Minutes and Under
Check out these innovative ways to utilize vegetables, legumes, grains, and plant-based proteins to craft sensational dinners that will leave both vegetarians and non-vegetarians alike craving for more.
These recipes are not just about substituting meat; they are a celebration of the vibrant flavours and textures that Mother Nature has to offer.
- Vegan Thai Free Curry by Hungry Healthy Happy
- Vegetable Korma by Oh My Veggies
- Carbonara with Mushrooms and Courgettes by BBC Good Food
- Mushroom Bolognese by Hungry Healthy Happy
- Leek and Stilton Soup by Good to Know
Slow Cooker Vegetarian Dinner Recipes UK
Slow cookers offer numerous benefits, making them a kitchen essential. They save time and effort, creating flavourful, tender meals with minimal supervision. The low and slow cooking process retains nutrients and intensifies flavours.
Versatile and energy-efficient, they’re perfect for batch cooking, meal prepping, and creating budget-friendly, wholesome dishes.
- Mushroom Stroganoff by Easy Cheesy Vegetarian
- Spinach and Cream Cheese Stuffed Shells by Tinned Tomatoes
- French Onion Soup by Easy Cheese Vegetarian
- Mac n’ Cheese by Hungry Healthy Happy
- Aubergine Caponata Pasta by Good to Know
Vegetarian Dinner Recipes with Pasta
Pasta, a beloved staple, holds immense appeal for vegetarians due to its versatility and delightful taste. Its neutral flavour pairs effortlessly with various vegetables, sauces, and herbs, allowing for endless creative possibilities.
From creamy Alfredo to zesty tomato-based sauces, vegetarian pasta dishes promise a satisfying and wholesome culinary experience. And if this little selection doesn’t tickle your pickle (so to speak), you can find a bunch more right here: 70 Vegetarian Pasta Recipes.
- Pink Peppercorn and Walnut Pasta by Waitrose
- Quick Courgette and Lemon Pasta by Good to Know
- Mafalde Pasta with Spinach and Goat’s Cheese by Easy Cheesy Vegetarian
- Vegan Pumpkin Pasta by Oh My Veggies
- Spinach and Ricotta Pasta Bake by Hungry Healthy Happy
- Green Mac n’ Cheese with Almond Crumb by Mail Plus
- Creamy Courgette Lasagne by BBC Good Food
- 5-Ingredient Spicy Garlic Pasta by Scrambled Chefs
- Buttery Three-Chilli Linguine by Mob
- Cheese and Spinach Pasta Bake by Good to Know
Vegetarian Soup Ideas
Soups form a comforting haven for vegetarian palates, offering a plethora of nourishing and flavourful options. Packed with a medley of vegetables, legumes, and grains, they provide a rich source of vitamins and minerals.
From hearty lentil soups to creamy vegetable chowders, the warm embrace of vegetarian soups promises both satisfaction and well-being.
- Cannellini Bean Soup by Sainsbury’s Magazine
- Quick Red Thai Curry Noodle Soup by Easy Cheesy Vegetarian
- Pumpkin Curry Soup by Oh My Veggies
- Squash, Carrot, and Noodle Soup by Tinned Tomatoes
- Parsnip Soup by Hungry Healthy Happy
Vegetarian Stir-Fry Ideas
Stir-fries hold a special place in the hearts of vegetarians, presenting a quick, vibrant, and veggie-packed delight. The high-heat cooking method preserves the textures and colours of an array of vegetables, making each bite a burst of freshness.
With an array of sauces and seasonings, stir-fries promise endless creativity and wholesome goodness for vegetarians to savour.
- Rice Noodles Stir-Fry by Vegetarian Mama / Yummly
- Indian-Style Vegetable and Paneer Stir-Fry by Circus Gardener
- Stir-Fry with Broccoli and Brown Rice by BBC Good Food
- Honey and Garlic Vegetarian Stir-Fry by Lemons for Lulu / Yummly
- Chinese Mixed Vegetable Stir-Fry by Greedy Gourmet
Vegetarian Stew and Casserole Recipes
Stews and casseroles are great for the colder winter months, marrying an assortment of vegetables, legumes, and herbs into hearty one-pot wonders. Slow cooked to perfection, they intensify flavours and create tender, satisfying meals.
From rich and robust stews to creamy and flavourful casseroles, vegetarians can indulge in a world of nourishing and delicious options.
- Vegetable and Bean Casserole with Pistou by Circus Gardener
- Egyptian Fava Bean Stew (Ful Medames) by Tin and Thyme
- Bean and Halloumi Stew by BBC Good Food
- Vegetable Irish Stew by Circus Gardener
- Somerset Stew with Cheddar and Parsley Mash by BBC Good Food
Winter Vegetarian Dinner Ideas
In the UK, seasonal vegetables vary throughout the year, offering diverse culinary delights. In spring, enjoy tender asparagus, earthy new potatoes, and sweet peas. Summer brings vibrant tomatoes, courgettes, and fresh beans. Autumn welcomes hearty squash, Brussels sprouts, and kale, while winter offers comforting root vegetables like parsnips and carrots.
Many of these vegetables can be grown in your back yard or even on a balcony, which means that you can cook hearty, flavourful, and colourful dishes all year long.
- Mushroom Nut Roast with Tomato Sauce by Tinned Tomatoes
- Mushroom Ragu with Courgetti by Good to Know
- Gluten-Free Mushroom and Ale Pie by Circus Gardener
- Double Bean and Roasted Pepper Chilli by BBC Good Food
- Chilli with Cauliflower Rice by Mail Plus
- One-Pot Vegan Mushroom Stroganoff by Healthy Living James / Yummly
- Creamy Hungarian Mushroom Soup by Scrambled Chefs
- Spicy Pumpkin Risotto by Good to Know
- Cauliflower and Mushroom Pie with Cheese Sauce by Tinned Tomatoes
- Bean Pot with Herby Breadcrumbs by BBC Good Food
Summer Vegetarian Dinner Recipes
During the sunny months in the UK, summer brings an array of delightful seasonal vegetables. Enjoy juicy tomatoes, crisp cucumbers, and sweet bell peppers in refreshing salads.
Embrace the earthy goodness of courgettes, vibrant runner beans, and tender asparagus. Indulge in the succulence of fresh peas, sweetcorn, and aromatic basil for a taste of the season.
- Two Cheese, Spinach, and Potato Bake by Sainsbury’s Magazine
- Rose Harissa, Parsnip, and Paneer Puff Pastry Plait by Deena Kakaya / GBC
- Harissa Couscous with Roast Vegetables and Chickpeas by Nuush
- Spicy Cauliflower, Potato, and Tomato Traybake by The Vegan Larder
- Marinated Ginger Tofu with Pak Choi by Vegetarian Society
From quick weeknight wonders to indulgent dinner party delights, the possibilities are endless when you embrace the colourful world of vegetarian dinners and elevate your culinary experience with these tantalizing recipes.
So, whether you’re a seasoned vegetarian or just beginning to explore plant-based meals, let your kitchen become a canvas of flavours and creativity. Happy cooking and bon appétit!
You might also like these:
- 95 Vegetarian Risotto Ideas
- 47 Vegetarian Burger Ideas UK
- 75 Vegetarian Curry Ideas
